
Starting November 1st! Seafood Chanko Nabe Course with All-You-Can-Drink (6 dishes total) 6500 yen (tax included)
6500 yen(税込)
- 6品
- 2名~
- 飲み放題あり
- 2-hour limit (last order 30 minutes before closing)
This course features a seafood chanko nabe (sumo wrestler's stew) made with fresh seafood. The flavorful broth, infused with the delicious taste of seafood, permeates all the ingredients.We offer a truly satisfying meal featuring three kinds of exceptionally fresh sashimi, two kinds of appetizers that pair perfectly with drinks, and fried chicken. To finish off your hot pot, enjoy our specially prepared rice porridge, which is packed with the delicious flavors of the ingredients.This plan is perfect for various dining occasions, such as gatherings with friends or banquets!
コースメニュー
■ Footsteps
■ 3 types of sashimi
■ 2 types of appetizers
Fried chicken
■ Seafood Chanko Nabe (Japanese hot pot)
■ Nozzle cooking
飲み放題メニュー
• Kakubin Highball / Jim Beam Highball / Maker's Craft Highball / Suntory Chita-style Aromatic Highball / Ao Highball
·sour
• Specialty Bar Lemon Sour / Extra Strong Lemon Sour / Extra Lemon Sour / Salted Lemon Sour / Calpis Lemon Sour / White Peach Lemon Sour / Pineapple Lemon Sour / Tomato Lemon Sour / Honey Lemon Sour / Homemade Plum Sour / Seasonal Fresh Fruit Sour
·beer
· The Premium · Mortz
· Via cocktail
Tomato Beer
·non-alcoholic beer
· All-free
· Tea discount
・Oolong Highball / Green Tea Highball / Jasmine Highball / JJ
·Fruit wine
- Coarsely strained mandarin orange / Coarsely strained peach / Coarsely strained apple / Suntory plum wine barrel-aged <Yamazaki barrel blend> / Kishu Nanko plum wine
· Shochu
・Osumi (barley/sweet potato)/Nikaido (barley)/Kuro Kirishima (sweet potato)/Marika (jasmine)
・ Jin soda
・Roku Gin Soda / Sui Gin Soda / Ki no Bi
・Chamisle
Fresh/Muscat/Plum
·Soft drink
Oolong tea / Green tea / Jasmine tea / Cola / Calpis / Orange juice
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until midnight the day before your visit
2026/11/04 更新

